Need a filling side dish or main dish to add to your holiday table? Picadillo a la habanera is the go-to you've been looking for! Tag us on Instagram when you recreate this recipe @bravo.supermarkets.

Ingredients:

• 1 lb. ground beef
• 3 tablespoons olive oil
• 1 onion
• 2 cloves garlic
• 1 red bell pepper
• 2 potatoes
• 1/2 cup tomato puree
• 1/4 cup red wine
• 1 teaspoon ground cumin
• 1 teaspoon oregano
• 2 bay leaves
• 2 tablespoons minced fresh parsley
• Olives, to taste
• Salt and pepper

Directions:

• In a sauce pan over medium heat, add the olive oil, onion, red bell pepper and garlic; cook for 3-5 minutes.
• Add the ground beef and tomato puree to the sauce pan; cook for 5 minutes.
• Add the remaining ingredients to the sauce pan and cook for 10 more minutes.
• Serve alongside white rice, plantains and sprinle with fresh parsley to garnish.