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Quick Arroz con Pollo
Ingredients: Homemade adobo seasoning: 1 teaspoon Krasdale cumin 3/4 teaspoon Krasdale paprika 1/2...
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Chicken Cacciatore with Knorr
Ingredients: 1 Tbsp. vegetable oil 1 lb. boneless, skinless chicken thighs 1 bag (14 oz.) thawed frozen pepper &...
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Festive Cocktail Meatballs with Minute Rice
Ingredients: 1lb lean ground beef 1/2 cup Minute® Basmati Rice Cups 1 can (8 oz.) crushed pineapple in juice,...
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Cauliflower & Gruyere Gratin
Ingredients: 4 tablespoons butter 3/4 cup plain panko (Japanese-style bread crumbs) 1 cup grated Gruyère cheese 2...
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Collard Greens Dip with Pictsweet Vegetables
Ingredients: 1 (14 oz.) package frozen Pictsweet Farms Chopped Collard Greens 1 (10 oz.) can diced tomatoes with green...
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Mexican Chocolate and Pumpkin Bars
Ingredients: Crust 1 box Gold Medal™ Yellow Cake Mix (11152) 1 1/2 cups Butter, unsalted, softened 1/2 cup...
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Green Bean Casserole using Campbell's Soup
Ingredients: 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom...
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No Bake Pumpkin Cream Pie From Domino Sugar
Ingredients: 1 Graham Cracker Pie Crust recipe 1 1/2 cups Domino® Powdered Sugar 1 package (8 oz.) cream cheese,...
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Affordable Fried Rice Meal Prep by @veganbodegacat
Ingredients: 3-4 cups of leftover rice 1 block of firm tofu 1 small can of peas and carrots (or other cubed veg) 1...
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Mexican Menudo with Carolina Rice
Ingredients: 2 bags (each 8.8 oz) Carolina® White Jasmine Ready to Heat Rice 2 lbs beef honeycomb tripe 1 tsp...
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