Tuna Poboy Sandwich with Bumble Bee Tuna

Inredients:

Tuna Salad Mix:

• 2 (12 oz.) cans Bumble Bee® Solid White Albacore Tuna, drained
• 1/3 cup dill, finely chopped
• 1/3 cup finely chopped green onion
• 1/3 cup finely chopped parsley
• 1/3 cup mayonnaise
• Salt & pepper to taste

Sandwich:

• 1/3 cup Panko bread crumbs
• Neutral oil & butter
• One slice Muenster cheese
• 1 hamburger bun or large roll
• 1/3 cup cole slaw
• Mayonnaise

Directions:

1. Combine 1 cup of tuna mix and Panko bread crumbs in a bowl – mix well to combine. Heat a skillet on the stove with a little oil and butter.
2. Shape tuna and breadcrumbs into a patty. Place patty in frying pan and cook on each side until golden brown.
3. Place a slice of cheese on the patty once you’ve flipped the burger.
4. Toast each bun half. On one bun add mayonnaise, top with cole slaw, and place the cooked tuna patty on top. Finish with the second bun half.
5. Save remainder of tuna mix in air tight container in the refrigerator for up to 3 days.