All, Recipes

Paradise Punch Made With Tropicana Caribbean Sunset

Bridget Maloney

Ingredients:

  • 16 oz Tropicana® Caribbean Sunset drink
  • 750 ml of sweet riesling
  • 750 ml of champagne
  • 1 sliced orange
  • Seeds from 1 pomegranate

Instructions:

  1. Combine sweet riesling, orange slices, and pomegranate seeds into a 78 oz pitcher.
  2. Cover and refrigerate for 4-24 hours.
  3. Stir in Tropicana® Caribbean Sunset drink and top with champagne.
  4. Garnish with an orange slice