Recipes

Hellmann's Disappearing Buffalo Chicken Dip

Bridget Maloney

Ingredients:

  • 2 cups finely chopped or shredded cooked chicken
  • 1/3 cup cayenne pepper sauce
  • 1 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo or hellmann'sor bestFoods Light Maya
  • 1 cup shredded cheddar cheese
  • 2 tbsp. finely chopped green onions (optional)
  • 1 tsp. lemon juice
  • 1/4 cup crumbled blue cheese

Directions:

1. PREHEAT oven to 375°. 

2. TOSS chicken with cayenne pepper sauce. Stir in remaining ingredients except blue cheese. Spoon into 1-1/2-quart shallow casserole, then sprinkle with blue cheese. 

3. BAKE uncovered 20 minutes or until bubbling. Serve, if desired, with celery and/or your favorite dippers.