Haitian Kremas
Stephanie Correa
No Haitian holiday is complete without Kremas- so we're sharing a recipe to get the party started! Tag us on Instagram @bravo.supermarkets when you make this! Order all the ingredients you need-right now on our website + get them delivered today!
Pa gen fèt ayisyen ki konplè san Kremas- donk n ap pataje yon resèt fèt pou kòmanse fèt la! Tag nou sou Instagram @bravo.supermarkets lè ou fè sa! Kòmande tout engredyan ou bezwen yo kounye a sou sit entènèt nou an + jwenn yo delivre jodi a!
English
Ingredients:
- 1 Can of Evaporated Milk
- 2 Cans of Sweetened Condensed Milk
- 1 Can Cream of Coconut
- 1 Teaspoon Grated Nutmeg
- 1 Teaspoon Cinnamon
- 1 Teaspoon Anise Star Extract
- 1 Teaspoon Almond Extract
- 1 Teaspoon Vanilla Extract
- 1 Teaspoon Lime Juice
- 1 Cup of Dark Rum
Directions:
1. In a large bowl mix together the evaporated milk, sweetened condensed milk and cream of coconut.
2. Add in vanilla, almond, anise star cinnamon, nutmeg and lime juice- mix again.
3. Add the rum- then mix again.
4. Chill for 3-4 hours, then serve and enjoy!
Haitian Creole
Engredyan:
-
1 bwat lèt evapore
-
2 bwat lèt kondanse sikre
-
1 ka krèm nan kokoye
-
1 ti kiyè noutmèg griye
-
1 ti kiyè kannèl
-
1 ti kiyè ekstrè Anis Star
-
1 ti kiyè ekstrè zanmann
-
1 ti kiyè ekstrè vaniy
-
1 ti kiyè ji lacho
-
1 tas wonm nwa
Direksyon:
1. Nan yon gwo bòl melanje ansanm lèt evapore, lèt kondanse sikre ak krèm kokoye.
2. Ajoute vaniy, zanmann, aniz star kannèl, noutmèg ak ji lacho- melanje ankò.
3. Ajoute wonm lan- Lè sa a, melanje ankò.
4. Chill pou 3-4 èdtan, Lè sa a, sèvi ak jwi!