All, Recipes

Fruity Yogurt Pops with Dannon®

Stephanie Correa

Ingredients:

  • 1 cup Dannon® Vanilla Lowfat Yogurt
  • 1 cup chopped strawberries
  • ½ cup chopped kiwi
  • ½ cup blueberries
  • 8 small paper cups
  • 8 wooden popsicle sticks

Directions:

  1. Place yogurt in a large bowl and gently stir in fruit
  2. Evenly divide mixture into eight small paper cups. Place popsicle stick in center of each cup
  3. Freeze overnight or until firm
  4. To serve, peel off paper cups