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BBQ Grilled Chicken Kabobs from Kraft Heinz

Stephanie Correa

Ingredients

  • 1 lb. boneless skinless chicken breasts, cut into 1-1/2-inch pieces
  •  6 cups assorted cut-up fresh vegetables (red peppers, mushrooms, onions, zucchini)
  •  1 cup KRAFT Original Barbecue Sauce, divided

Directions

  1. Heat grill to medium heat.
  2. Thread chicken onto skewers alternately with vegetables.
  3. Grill 10 to 15 min. or until chicken is done, turning after 8 min. and brushing with 1/2 cup barbecue sauce for the last 5 min.
  4. Serve with remaining barbecue sauce.
Tags: events , kraft , appetizer , barbecue , bbq , sauce , sauces , easy , easy recipe , easy meal , easy dinner , easy dinners , quick , fast , Barbeque